Ingredients 2 Tbs olive oil 1 stalk celery, chopped 1 carrot, peeled and finely chopped 1/2 medium onion, minced 1 tsp ground cumin 1 Tbs chili powder 1 6-oz can tomato paste (I prefer low-salt/no-salt varieties) 1 green bell pepper, seeded and choppped 4 cloves garlic, minced 1 15-oz can pinto beans, undrained 1 15-oz …read more…
Posts tagged with: celery
Not Quite Black Bean Soup
Some time ago, I bookmarked this recipe and wanted very desperately to make it, but never had the time. It was hot today (over 80°), but in a few days the temperature is expected to drop almost thirty degrees. So I figured that today would be a good day to make it because like all …read more…
