Posts tagged with: mushrooms

Mushrooms Provençale

Mushrooms are one of my favorite foods. You can slice them into a salad, chop them finely and add them to a meatloaf (try it!), roast them, bake them in a bit of beef broth, or simply sauté them in a bit of oil and butter, which is probably the easiest way to turn three …read more…

Caramelized Onions

It’s always a good thing to have a supply of caramelized onions on hand. They go with just about everything, or on everything. Nutritious, tasty, easy to makethe only problem is that they do take a while. Ingredients 2 pounds onions, peeled, and sliced or chopped 1 tablespoon butter 1 tablespoon oil 1 tablespoon balsamic …read more…